èßäAV

Students

èßäAV gets 100% in food technologists licensure examination

UP Diliman (èßäAV) has a 100% passing rate at the .

For the third straight year since the Food Technologists Licensure Examination was established in 2023, èßäAV ranked first among the top-performing institutions—those with 25 or more examinees and at least 80% passing rate.

Alonso Hall in 2024. Photo from the èßäAVIO Archives

Ten èßäAV graduates were also among the top 10 examinees.

Second place was awarded to Joyce Abigail Tabardillo (87.25%), followed by Edward Peter de Guzman in third (87.00%). Guiller Dartin Canapi and Ma. Sarah Javier tied for fifth (86.50% each). Isabel Raya Santos placed sixth (86.25%), and Aislyn Megan Rosillo placed seventh (86.00%). Elaine Rizza Javinal, Jeanne Emily Ofalsa, and Khareena Ribuca shared eighth place (85.75%). Collen Abbygail Nojor placed 10th (85.25%).

The Professional Regulation Commission announced that 586 of 931 passed the examination given at the National Capital Region, Baguio, Cagayan de Oro, Cebu, Davao, Legazpi, Lucena, Pagadian, and Rosales this August 2025. 

  • Share: